The Shared Table - Vegetarian and Vegan Feasts to Cook for your Crowd

Any meal is only as good as the company with whom it’s shared, which is why this book unites food and its local community.

This cookbook is a celebration of shared homes and their most iconic dishes – the food designed to feed the crowd, without breaking the bank or spending hours in the kitchen. It is a book about community, warmth, love and the unique connection of a nurturing home, where shared meals are central to the environment. Plus, without getting preachy or “clean ’n green eating” about it, all the recipes in the book are vegetarian and vegan.

Author - Clare Scrine